Craig and I made the best burritos tonight! I found an old box of Rice-A-Roni red beans and rice in the pantry, so I made that up and used two Burrito seasoning packets with some hamburger. I spread refried beans on the tortilla, a 1/3 c. of the meat sauce, the rice mix, shredded cheddar cheese and sour cream. I then rolled them up, put them all in a pan, sprinkled more cheese over the top, covered them with foil, and put them in the oven for 15 minutes or so. While they were in the oven, Craig shredded lettuce and spread it on our plates. When the burritos came out of the oven, we set them on the lettuce, topped them with a dollop of sour cream, and gobbled them up! We had tortilla chips and leftover meat sauce and rice on the side. It was *SO* good, and very filling!